Exploring Star Producers, Hidden Gems & Future Cult Wines.
Piedmont. Pelissero
Pelissero is a family owned producer located in the city of Treiso in the north western part of Piedmont. It is most famous for their Barbaresco wines sourced from three parcels: Vanotu, Tulin and Nubiola. The 38 hectares of the vineyards are planted with Nebbiolo, however they also plant Barbera, Dolcetto and even Riesling!
Piedmont. Osteria Da Gemma
Osteria Da Gemma is a hidden gem of Piedmont. It’s not easy to find, but definitely one of the most famous restaurants in the region among locals and a must visit if you are looking for an authentic Piedmontese cuisine. Osteria Da Gemma is a simple, family-run inn housed in an old barn, where lovely 73 years old Gemma herself cooks home-style, traditional dishes from Piedmont.
Piedmont. Tenute Cisa Asinary dei Marchesi di Grésy
Marchesi di Gresy winery is located at the very heart of the Barbaresco region surrounded by the lovely theatre which is their most famous parcel: Martinenga. Di Gresi family has owned the place since 1797 and began producing wines in 1973.
Piedmont. Bruno Rocca Fralu Langhe Nebbiolo 2018
Bruno Rocca belongs to the very top of Barbaresco producers. This small winery is still owned by the family. Although it produces eleven different labels it is most famous for the Barbaresco line-up from single-vineyard parcels (Curra & Rabaja).